Capacity Building For Service Providers - Entrepreneurship Programme

Description
The scheme "Entrepreneurship Programme" is a Suo-Moto Sub-Scheme of the Ministry of Tourism under the Umbrella Scheme of "Capacity Building for Service Providers CBSP ". In this scheme, financial assistance is provided to the institutes given below to conduct entrepreneurship development programmes - 1. Government-Sponsored Tourism & Hospitality Institutes 2. Kerala Institute of Tourism & Travel Studies KITTS 3. India Tourism Development Corporation ITDC The target group are the citizens who have passed Class 8th and who are above the age of 18 years. The programme has 150 Hours of courses in the following five trades - i Cook - Tandoor ii Barman iii Baker iv Homestay Multi-Skilled Caretaker and v Halwai - Indian Sweets.

Benefits
• COURSES
• The following 150 Hours courses will be offered in the following five trades -
• i) Cook – Tandoor, ii) Barman, iii) Baker, iv) Homestay (Multi-Skilled Caretaker), v) Halwai – Indian Sweets
• Each course will also have a built-in emphasis on improving the trainees in hygiene, sanitation, behavior, and attitudes in order to enhance their market acceptability.
• STIPEND
• A trainee with a minimum attendance of 80% will be paid a uniform lump-sum stipend of ₹ 1,000/- in respect of all five courses. This amount would be payable in two equal installments:
• 1. The first installment would be paid after the completion of 75 hours of training.
• 2. The second installment would be paid only after the certified trainee submits his/her feedback on the quality of the course and his/her self-employment status to the Implementing Agency.
• CERTIFICATION
• The trainees with a minimum attendance of 80 % will be required to appear at the end of the course test and those who pass it successfully will be awarded a certificate by the implementing agency under the joint signature of the Principal/Director/Institutional Head and the Programme Coordinator.
• EMPLOYMENT FACILITATION
• The Implementing Agency will make conscious efforts to facilitate self-employment of the pass-outs of this Programme by assisting them in obtaining loans (e.g. Mudra), licenses/registrations, etc. Possibilities will also be explored for their deployment at Mega Tourist Destinations/circuits. The Implementing Agency will also sensitize the pass-outs about LMIS and SDMS.
• Transfer of Funds
• The amount paid as Stipend to the successful trainee shall be transferred only to the individual beneficiary’s Aadhar-linked bank account through the PFMS. The Implementing Agency would also render a true audited account of the expenditure incurred separately on each component to the Ministry of Tourism.
• The Programme will be funded under the MoT’s Scheme of Capacity Building for Service Providers under Suo Motu Initiatives. The detailed Type-wise breakup of costs for the courses for Baker, Halwai (Indian Sweets), Cook (Tandoor), Homestay (Multi-Skilled Caretaker) & Barman would be as follows -
• Component and the Cost (in ₹/-):
• 1. Training fee, i.e. Material Cost + Trainer Cost = 5,000.
• 2. Course Material (Handouts) = 500.
• 3. Certification fee (Certificate + Evaluation charges) = 1,000.
• 4. Apron = 300.
• 5. Lunch (@ Rs.100 for 30 days) = 3,000.
• 6. Stipend = 1,000.
• Total = 10,800.
• Administrative Expenses (5% of 10,800/-) = 540.
• Grand Total = 11,340.
• Over and above the costs listed above,
• 1. Advertisements in the local papers will be reimbursed on an actual basis subject to the lowest/DAVP rates.
• 2. Boarding & Lodging Costs at the rate of ₹ 2000/- per trainee in respect of all outstation candidates for the entire duration of the course.
• Funds would be released to the Implementing Agencies in two installments as per the following schedule:
• 1. First Instalment
• Percentage of Total Cost: 30%
• Output Parameters: On commencement of Training Batch against validated candidates
• 2. Final Installment
• Percentage of Total Cost: 70%
• Output Parameters: On successful certification of the trainees and submission of Utilization Certificate and consolidated accounts

Eligibility Criteria
1. The applicant should have passed Class 8th.
2. The applicant should be above the age of 18 years.
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4. **Note 1:** A class will have a minimum of 10 trainees and a maximum of 30.
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6. **Note 2:** In case the number of eligible candidates exceeds the requirement of a batch and there is a requirement of additional batches, the Implementing Agency will concurrently or in phases run more batches depending on its institutional capacity.
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8. **Note 3:** In case of phasing, the scheduling of candidates between batches will be on first-cum-first-admitted basis. The Implementing Agency will maintain a register of applications which will also indicate the date of receipt of each.

Application Process
Step 1: Step 1: Eligible candidates can obtain application forms from the Institute office or from Institute's Website.
Offline — http://ihmahmedabad.com/download/cbsp/2020/Entrepreneurship%20Program%20Application%20Form.doc
Step 1: Eligible candidates can obtain application forms from the Institute office or from Institute's Website.

Step 2: Step 2: The applicant should submit the duly filled application form along with all the documents and application fees.
Offline — http://ihmahmedabad.com/download/cbsp/2020/Entrepreneurship%20Program%20Application%20Form.doc
Application Fee
1. The fees chargeable to the applicant/eventual trainee would be ₹ 100/- for general candidates, a 50% fee (i.e. ₹ 50/-) for Women and Physically Handicapped, and no fees from the SC/ST candidates.
2. The Application Fee will be accepted in cash (by the Accounts Department of the institute) or as a Demand Draft in favor of the Principal of the Institute and payable at the city of the institute.

Required Documents
• Proof of Identity
• Proof of Residence
• Proof of Age
• Marksheet of Class 8th or Higher Educational Qualification
• Aadhaar Card
• Passport Sized Photograph
• Bank Details

Frequently Asked Questions
Q: What is the Entrepreneurship Programme under the CBSP Scheme?
A: It is a **suo-moto sub-scheme** of the **Ministry of Tourism**, aimed at promoting **entrepreneurship in the tourism and hospitality** sector through skill-based training in five trades for citizens **who have passed Class 8th** and are **above 18 years of age.**
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Q: What are the trades offered under this training programme?
A: **The programme offers 150 hours of training in the following five trades:**

- Cook – Tandoor
- Barman
- Baker
- Homestay (Multi-Skilled Caretaker)
- Halwai – Indian Sweets

Q: Who is eligible to apply for this scheme?
A: **Applicants must:**

- Be **above 18 years** of age- Have passed **Class 8th**- Submit necessary documents such as Aadhaar, proof of age and residence, and academic certificate.

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Q: What is the stipend provided to trainees?
A: Trainees with **80% minimum attendance** are eligible for a **₹1,000 stipend**, given in two installments:

- First **₹500 after 75 hours** of training- Second **₹500 after course feedback** and self-employment status submission
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Q: Is there any fee for applying?
A: **Yes**. The application fee structure is:

- ₹100 for **General candidates**- ₹50 for **Women and Physically Handicapped**- **No fee** for SC/ST candidates
Fees can be paid in cash or Demand Draft.

Q: Will trainees receive a certificate after completing the course?
A: **Yes.** After clearing the final test and having **80% attendance**, trainees receive a joint certificate signed by the **Institutional Head** and **Programme Coordinator**.
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Q: How is employment support provided after the course?
A: **The Implementing Agency will:**

- Facilitate self-employment by **helping with loans** (e.g., MUDRA) and registrations- Explore employment opportunities at **Mega Tourist Destinations**- Guide trainees on platforms like **LMIS and SDMS**
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Q: What is the total cost per trainee for the programme?
A: The **total cost is ₹11,340,** which includes training fee, course material, certification, apron, lunch, stipend, and administrative expenses. Boarding/lodging and advertisement costs are reimbursed separately.

Q: What are the names of institutions conducting this training?
A: The following institutes conduct the training:

- **Government-Sponsored Tourism &amp; Hospitality Institutes**
- **Kerala Institute of Tourism &amp; Travel Studies (KITTS)**
- **India Tourism Development Corporation (ITDC)**

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Q: What documents must be submitted after training completion?
A: Trainees must submit:

- **Feedback form**
- Proof of employment/self-employment **(Loan, license, registration, etc.)**
Implementing Agencies must submit **photos/videos of training**, pass-out lists, and employment tracking updates.